After an international search process, the College of the Arts welcomes Heidi Boisvert, Tina Tallon, Fatimah Tuggar, and Amelia Winger-Bearskin to professorships in AI and the Arts this fall. The cohort represents a variety of artistic and creative disciplines, with each member appointed to a different school or institute within the college.
The University of Florida’s HiPerGator AI supercomputer has been named the one of the most powerful worldwide, according to rankings just released by TOP500, the most referenced global ranking of high-performance computing systems.
Jasmine McNealy, University of Florida College of Journalism and Communications Media Production, Management, and Technology Associate Professor and Associate Director of the Marion B. Brechner First Amendment Project, is featured in a video about creating responsible AI.
The University of Florida’s Center for Coastal Solutions (CCS) and SAS Institute (SAS) entered a strategic partnership to develop tools,...
When we talk about artificial intelligence, we often focus its ability to learn, make connections and solve problems all on its own.
This summer, five graduate students in the University of Florida Department of Applied Physiology and Kinesiology (APK), join 10 graduate students in biomedical engineering, neuroscience and clinical psychology to learn about the applications and fundamentals of artificial intelligence (AI), specifically around machine learning.
Building upon her background in corporate communication research, Public Relations Associate Professor Rita Men went into high gear during the pandemic to study effective communications from CEOs as well as chatbots used for social listening.
To solve the elusive medical mystery of why many adults have both high blood pressure and depression, University of Florida Health researchers took a long, in-depth look at one suspected culprit: gut bacteria.
A University of Florida research team is working on a robot dog that has the ability to enter an enclosed space, scan it, and provide humans with a visual of what’s inside, an application that could lessen dangerous situations for first responders.
Groundswell Startups is proud to announce a collaborative partnership with the University of Florida Herbert Wertheim College of Engineering that...
The growing technological sophistication of smartphones has transformed them from merely communication devices to essential companions that we interact with throughout the day.
If you have ever brought home seemingly fresh produce from the grocery store only to find it wilted and moldering a few days later, Tie Liu feels your pain. “Everybody has this problem: Which of these vegetables or fruits should I use first? Guess wrong, and you end up throwing out the food,” said Liu, a postharvest researcher and assistant professor in the UF/IFAS horticultural sciences department.