On the experimental farm at the University of Florida’s Southwest Florida Research and Education Center, the fourth revolution of agriculture in is high gear.
UF plant researchers are putting the taste back in tomatoes
Researchers at UF/IFAS will address production constraints for organic strawberry producers
On a farm outside Gainesville, plant geneticist Patricio Muñoz strides through rows of shoulder-high blueberry bushes. He’ll log up to...
UF scientist has moved one step closer to his goal of eliminating 99.9 percent of peanut allergens
UF researchers are taking a three-pronged approach to fighting a devastating citrus disease
Robots and information technology may rule the roost
Fifteen early career UF/IFAS scientists have been awarded grants to help solve global issues
UF researchers wanted to find out the costs of not cooling dry cows
A UF-led research team could change the way companies ship fresh fruits and vegetables
New UF research may lead growers to produce avocados in the Indian River region of Florida
That early warning could give growers enough lead time to destroy plagued trees and save the rest